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Onggii: Singapore's Ultimate Destination for Soul-Stirring Authentic Korean Gomtang at Suntec City

  • Writer: Taste Nomad
    Taste Nomad
  • Jan 20
  • 2 min read

Nestled in the vibrant pulse of Suntec City, Onggii is the hidden gem that's turning heads with its masterful take on gomtang. The legendary Korean beef bone broth that's simmered to perfection and brimming with deep, restorative flavours. Forget the predictable Korean barbecue or fried chicken crowds. Here, it's all about bold, heartfelt dishes that deliver pure comfort and satisfaction in every spoonful.



On level 2 of Suntec City Tower, Onggii welcomes you into a stylish yet inviting space with warm earthy tones, sleek wooden touches, and plush seating that makes you want to settle in for hours. It's the ideal spot for a rejuvenating solo lunch or an energising catch-up with friends.


Why Gomtang at Onggii Will Blow You Away


The magic lies in the meticulous 28-hour simmer, where premium bones release their essence into a gloriously milky, collagen-rich broth that's profoundly flavourful yet remarkably clean. This isn't just soup. It's Korean soul food at its most exhilarating, nourishing body and spirit alike.



Choose from classic beef, succulent pork, free-range chicken, or decadent ox tail. Each bowl arrives piping hot with fluffy rice and unlimited banchan sides that burst with vibrant, contrasting tastes to elevate every bite.


Standout Dishes That Will Leave You Craving More


Dive into these showstoppers that showcase Onggii's unrivalled expertise:


  • Dweji Gomtang (Pork) (SGD $16.90) – Silky pork slices in a lighter yet explosively flavourful broth that melts on your tongue. Comforting perfection with a thrilling depth that keeps you coming back.


  • Wang Galbi Gomtang (SGD 24.90) – Premium beef short ribs, gloriously tender and pulling effortlessly from the bone, submerged in that signature cloudy, collagen-packed broth. Opulently rich, deeply satisfying, and an unforgettable indulgence that will have you savouring every luxurious mouthful.


  • Beef Ugeoji Tang (SGD $19.90) – A powerhouse of earthy, robust flavours with generous tender beef and wholesome ugeoji cabbage in a spicy, soul-warming broth. Bold, invigorating, and utterly satisfying.



  • Kimchi Jeon (SGD 15.90) – Golden, ultra-crispy pancake loaded with fiery kimchi for a sensational tangy crunch. The ultimate addictive starter that ignites your palate.

  • Pollack Kimchi with Suyuk (Pork) (SGD $8.90) – Zesty, fermented pollack kimchi teamed with velvety boiled pork slices. A daring, tangy-spicy explosion that cuts through richness with electrifying contrast.


Craving even more adventure? Dive into robust stews like gamjatang (pork backbone with potatoes) or a fiery doenjang jjigae for that extra kick.


Onggii's devotion to tradition shines through in every detail, transporting you straight to Korea with flavours so genuine, they'll spoil you for anything else. It's no wonder foodies are buzzing about this spot!


Swing by Onggii on your next Suntec City stroll. One taste of their extraordinary gomtang, and you'll be hooked. Prepare for a flavour journey that warms you from the inside out!



📍 Onggii, Suntec City #02-300, 3 Temasek Boulevard, Singapore 038983

🕒 Open daily for lunch and dinner


Ready to experience the thrill of authentic Korean soul food? Onggii is calling. Don't miss out!

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